Italian Bread

    Nutrition Facts

    Serving Size 1 slice (28g)
    Servings Per Container 18

    Amount Per Serving
    Calories 70 Calories from Fat 10
    % Daily Value*
    Total Fat 1g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Polyunsaturated Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 150mg 6%
    Total Carbohydrate 14g 5%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 2g
    Vitamin A 0%
    Vitamin C 0%
    Calcium 2%
    Iron 4%
    Thiamin 10%
    Riboflavin 6%
    Niacin 8%
    Folic Acid 8%
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
     
    Calories:
    2000
    2500
    Total Fat
    less than
    65g
    80g
    Saturated Fat
    less than
    20g
    25g
    Cholesterol
    less than
    300mg
    300mg
    Sodium
    less than
    2,400mg
    2,400mg
    Total Carbs
    300g
    375g
    Dietary Fiber
    25g
    30g

    INGREDIENTS: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, YEAST, CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, SUGAR, DOUGH CONDITIONERS (CONTIANS ONE OR MORE OF THE FOLLOWING: (MONO & DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, SODIUM STEAROYL LACYLATE, CALCIUM PEROXIDE, DATEM, ASCORBIC ACID, ENZYMES), CORN FLOUR, LACTIC ACID, DRIED YEAST, TRICALCIUM PHOSPHATE, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE) , WHEAT STARCH, SOY LECITHIN.
    CONTAINS: Wheat, Soy L39-3
    While we make every effort to post the most current product nutrition facts and ingredients on this website, your best source of product information is what is printed on the package you purchase.

     

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